Statement 1: Hard-smoked salmon products can be kept without refrigera – McqOptions

MCQOPTIONS

1.	Statement 1: Hard-smoked salmon products can be kept without refrigeration.Statement 2: The drying effect of smoke and smoke components is to _____
A.	True, Inhibit bacteria
B.	True, Inhibit bacteria & Retard fat oxidation
C.	False, Retard fat oxidation
D.	False, Neither of the mentioned
Answer» C. False, Retard fat oxidation

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