Pasteurization is the process of heating every particle of milk and milk products to the minimum required _______ and holding it continuously for the minimum required ______ in equipment that is properly designed and operated).

Pasteurization is the process of heating every particle of milk and mi

1.	Pasteurization is the process of heating every particle of milk and milk products to the minimum required _______ and holding it continuously for the minimum required ______ in equipment that is properly designed and operated).
A.	Temperature and length
B.	Time and temperature
C.	Temperature and time
D.	Time and length
Answer» D. Time and length