MCQOPTIONS
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| 1. |
One unit of glucoamylase enzyme activity is defined as the amount of enzyme required to produce (imol of glucose per min in a 4% solution of Lintner starch at pH 4.5 and 60 C. If in a reaction mixture with 1ml of the crude enzyme preparation containing 8 mg protein and 9 ml of 4.44% starch, 0.6 mc of glucose/ml-min is produced, what will be the specific activity of the crude enzyme preparation? |
| A. | 1 unit/mg protein |
| B. | 1.5 units/mg protein |
| C. | 0.25 units/mg protein |
| D. | 0.75 units/mg protein |
| E. | None of these |
| Answer» F. | |