1.

fixing and maintaining the standards for quality , quantity, size and other features of the productrefers to ‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐‐.

A. Standardization
B. Grading
C. Packaging
D. Labeling.
Answer» B. Grading


Discussion

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