Campylobacter jejuni is one of the most common causes of food poisonin – McqOptions

MCQOPTIONS

1.	Campylobacter jejuni is one of the most common causes of food poisoning, which also has been associated with post diarrheal syndrome, the syndrome is called.......... ......?
A.	Toxic shock syndrome
B.	Guillain-Barre syndrome
C.	Short bowel syndrome
D.	Rett syndrome
Answer» C. Short bowel syndrome

Discussion

No Comment Found

Related MCQs

............... is less likely to cause gastroenteritis or diarrheal disease in humans.
Vibrio vulnificus and V. parahaemolyticus both gram-negative, motile bacteria are mostly found in warm coastal areas. What is/are the common source through which these bacteria can be transferred to human and cause infections?
Helicobacter pylori infection is most prevalent in developing countries, in what age people the chances of infection is the highest?
Aeromonas hydrophila mostly causes infections to fish and amphibians and less pathogenic to humans, one of the most common infection in human is gastroenteritis. What is the other common human disease caused by bacteria?
Which of the following biotypes of Vibrio cholerae is prevalent in developing countries?
Which one of the following virulence factors may be associated with the pathogenesis of infection caused by Helicobacter pylori?
Which one of these is not the common laboratory tests for the identification of Helicobacter pylori?
Helicobacter pylori is associated with all of the following, EXCEPT?
What is/are not the growth characteristics of Campylobacter spp? Select from all the options given below.
Campylobacter jejuni is a microaerophilic bacteria, which of the following statement is true for the culture of this bacteria?