Across the world, there are so many different kinds of dishes that are native to their place and people. Some dishes are just found in some places. The dish becomes popular by its place. In India itself, there are various cuisines such as Gujarati food, Rajasthani food, Punjabi food, Kashmiri food etc. Why is there so much difference in the food across countries and even from state to state?

• A. Because some ingredients are available only in some parts.
• B. Because of the cultural diversity.
• C. Both will stop at the same distance
• D. None of these