A batch culture fermentation was being conducted with streptomyces rimosus. Analysis of samples collected indicated doubling of cell number per unit time. Youor inference would be that the culture is in the

A batch culture fermentation was being conducted with streptomyces rim

1.	A batch culture fermentation was being conducted with streptomyces rimosus. Analysis of samples collected indicated doubling of cell number per unit time. Youor inference would be that the culture is in the
A.	lag phase
B.	log phase
C.	stationary phase
D.	death phase
Answer» C. stationary phase

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A batch culture fermentation was being conducted with streptomyces rimosus. Analysis of samples collected indicated doubling of cell number per unit time. Youor inference would be that the culture is in the

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